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Kitchen Pantry Clean-Up

Matt Talbot is having an end-of-the-year cleanup in our kitchen pantry. All teams should take food they no longer need out of the pantry and clearly label the remaining food with their team name (labels are provided outside of Casey’s office). Please have all food labeled by the end of the year. We plan to create assigned shelving in the pantry where each team can store their food. We hope this will make things easier to find and prevent the occasional mix-up of food items. Please contact Kitchen Manager Casey McKerlie at or 402.817.0622 with any questions.